Homemade Pizza Sauce Recipe (2024)

Published: · Modified: by Jessica Fisher

As an Amazon Associate I earn from qualifying purchases. For more details, please see our disclosure policy.

Jump to Recipe Print Recipe

Homemade Pizza Sauce is super simple to make and can transform an okay homemade pizza into a great one. Make a batch of this pizza sauce for your pizza night this week!

this …

Want to save this post?

Enter your email below and get it sent straight to your inbox. Plus, I'll send you budget recipes and money-saving tips every week!

Pizza night has been a regular part of my week for almost 20 years. My early attempts at homemade pizza were doughy and sad, but with practice I’ve now achieved Pizza Nirvana. Or at least pizza pies that my family prefers over all others.

Bonus: homemade pizza is better tasting and healthier than most commercially-made pizzas.

In the early years I thought jarred pizza sauce was a prerequisite. I guess that what my “almost homemade” 1980’s childhood did to me.

Homemade pizza sauce recipe

Thankfully, I saw the light sooner rather than later: homemade pizza sauce is easy to make and utterly delicious!

This homemade pizza sauce is my favorite sauce. I have quicker sauce recipes and multipurpose sauce recipes that work in a pinch, but this homemade pizza sauce is near and dear to my heart. When I have a few minutes to mess at the stove, this is the sauce I make.

It’s loosely based on one that California Pizza Kitchen supposedly used back in the day. I’ve made some tweaks to it to make it easier for the home cook with pantry-stable ingredients so you can make it at a moment’s notice.

My friend Jessika clued me into pureeing it smooth. You can leave it chunky if you like chunky sauce, but if your kids might balk at a piece of tomato, smooth it out.

What’s the difference between pizza sauce and spaghetti sauce?

According to The Kitchn, there is quite a bit of a difference. Here are a few notable differences:

  • Spaghetti is slow cooked. Spaghetti sauce is slow simmered compare to pizza sauce.
  • Pizza sauce is thicker. Because of the addition of tomato paste, pizza sauce is usually on the thicker side.
  • Spaghetti sauce can be chunkier. Because you are pureeing the pizza sauce it results in a smoother sauce.

What do I need to make this pizza sauce recipe?

  • Olive Oil
  • Garlic
  • Diced Tomatoes (or you can use 7 Roma tomatoes)
  • Basil
  • Oregano
  • Salt
  • Red pepper flakes
  • Tomato paste

How do I make this pizza sauce?

This homemade pizza sauce really couldn’t be easier. It’s made in just 3 simple steps:

  1. Make the pizza sauce. In stock pot, heat olive oil until shimmering. Stir in garlic and cook until just lightly browned. Add tomatoes, basil, oregano, salt, and red pepper flakes. Simmer until juices have started to evaporate slightly, about 10 minutes.
  2. Add tomato paste. Stir in the tomato paste and cook 3 minutes more. Cool slightly before using on pizza.
  3. Puree the pizza sauce.Puree the sauce in a blender or with an immersion blender if you prefer a smoother sauce.

Can I freeze this pizza sauce?

One batch of sauce will do you for 3 to 4 batches of pizza dough, so if you don’t use it all in one go, freeze it in small containers to use next week.

Homemade Pizza Sauce Recipe (2)

How to make this good and cheap:

Here are some of the strategies you canuse to make this recipe more economical:

  • Stock up on ingredients when they are on sale. Dicedtomatoes are practically a kitchen staple at my house. I’ve found that ALDI and Costco both have very competitive pricing, so I stock up in one of those two places.
  • Cook in bulk. Anytime you can make extra, you are saving time and money, so do it.

How Imake this recipe easy:

This recipe really couldn’t be easier than it is, but having the right kitchen tools can really make your time in the kitchen more enjoyable. Over time, I’ve honed my collection so that they are perfect for my needs.

Here are the tools that I use for this recipe:

Homemade Pizza Sauce Recipe (3)

Homemade Pizza Sauce

This delicious tomato sauce is great on pizza and pasta. It comes together in just minutes on the stovetop.

4.60 from 5 votes

Print Pin Rate

Course: Main Course

Cuisine: Italian

Diet: Gluten Free, Vegan, Vegetarian

Prep Time: 2 minutes minutes

Cook Time: 13 minutes minutes

Total Time: 15 minutes minutes

Servings: 4 cups

Calories: 125kcal

Author: Jessica Fisher

Cost: $3

Ingredients

  • ¼ cup olive oil
  • 2 clove garlic minced
  • 1 28-ounce can diced tomatoes OR 7 roma tomatoes, cored and diced
  • 1 tablespoon dried basil
  • ½ teaspoon dried oregano
  • ½ to 1 teaspoon salt depending on the sodium content of your tomatoes
  • ¼ teaspoon red pepper flakes
  • 1 6-ounce can tomato paste

US Customary - Metric

Instructions

  • In stock pot, heat olive oil until shimmering. Stir in garlic and cook until just lightly browned. Add tomatoes, basil, oregano, salt, and red pepper flakes. Simmer until juices have started to evaporate slightly, about 10 minutes.

  • Stir in the tomato paste and cook 3 minutes more. Cool slightly before using on pizza.

  • Puree the sauce in a blender or with an immersion blender if you prefer a smoother sauce.

  • Can be made ahead. Cool, cover, and refrigerate or freeze for longer storage.

Notes

One batch of sauce will do you for 3 to 4 batches of pizza dough, so if you don't use it all in one go, freeze it in small containers to use next week.

Promptly store leftovers in an airtight container in the refrigerator, for up to 3 days.

Nutritional values are approximate and based on 1 cup.

Nutrition

Calories: 125kcal | Carbohydrates: 1g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Sodium: 296mg | Potassium: 41mg | Fiber: 1g | Sugar: 1g | Vitamin A: 53IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg

Tried this recipe?Tell us what you think! Your reviews help us develop better recipes and give newcomers the confidence to try your favorites. Scroll down to leave a starred comment.

Homemade Pizza Sauce Recipe (4)

Are you looking for more good cheap eats?

Homemade Pizza Sauce Recipe (2024)

References

Top Articles
Latest Posts
Article information

Author: Nathanial Hackett

Last Updated:

Views: 6246

Rating: 4.1 / 5 (52 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Nathanial Hackett

Birthday: 1997-10-09

Address: Apt. 935 264 Abshire Canyon, South Nerissachester, NM 01800

Phone: +9752624861224

Job: Forward Technology Assistant

Hobby: Listening to music, Shopping, Vacation, Baton twirling, Flower arranging, Blacksmithing, Do it yourself

Introduction: My name is Nathanial Hackett, I am a lovely, curious, smiling, lively, thoughtful, courageous, lively person who loves writing and wants to share my knowledge and understanding with you.